Prospects toward UV-blue filtered solar drying of agricultural farm produce using chemically deposited copper chalcogenide thin films on cellular polycarbonate-Reference-Cited by-同舟云学术

Prospects toward UV-blue filtered solar drying of agricultural farm produce using chemically deposited copper chalcogenide thin films on cellular polycarbonate

Published:2020-06 Issue: Volume:203 Page:123-135
ISSN:0038-092X
Container-title:Solar Energy
language:en
Short-container-title:Solar Energy

Author:

Nair P.K.,Espinosa-Santana Angélica Lizbeth,Guerrero-Martínez Laura,López-Ortiz Anabel,Nair M.T.S.

Funder

CONACYT

Publisher

Elsevier BV

Subject

General Materials Science,Renewable Energy, Sustainability and the Environment

Reference44 articles.

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4. Bastin, S., Henken, K., 1997. Water content of Fruits and Vegetables, University of Kentucky College of Agriculture, ENRI-129, December 1997. https://www.academia.edu/5729963/Water_Content_of_Fruits_and_Vegetables. Extracted from Bowes and Church's Food values of portions commonly used. 16th ed. Revised by Jean A. T. Pennington J. B. Lipincott Company, Philadelphia. 1994, p. 483. DOI: https://doi.org/10.1016/0261-5614(94)90073-6.

5. Effect of UV irradiation on cut cantaloupe: terpenoids and volatiles;Beaulieu;J. Food Sci.,2007

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