Role of Food Prepared Away from Home in the American Diet, 1977-78 versus 1994-96: Changes and Consequences-Reference-Cited by-同舟云学术

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Role of Food Prepared Away from Home in the American Diet, 1977-78 versus 1994-96: Changes and Consequences

Published:2002-05 Issue:3 Volume:34 Page:140-150
ISSN:1499-4046
Container-title:Journal of Nutrition Education and Behavior
language:en
Short-container-title:Journal of Nutrition Education and Behavior

Author:

Guthrie Joanne F.,Lin Biing-Hwan,Frazao Elizabeth

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference42 articles.

1. Cooking trends echo changing roles of women;Bowers;FoodReview,2000

2. Causes and consequences of fast food sales growth;Jekanowski;FoodReview,1999

3. Spotlight on national food spending;Clauson;FoodReview,2000

4. Developments in women's labor force participation;Hayge;Monthly Labor Rev,1997

5. Relationships between food away from home and food at home: policy implications;Chern,1994

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