Consumption of a high n-3 polyunsaturated fatty acid diet during gradual mild physiological stress in rats-Reference-Cited by-同舟云学术

Consumption of a high n-3 polyunsaturated fatty acid diet during gradual mild physiological stress in rats

Published:2015-04 Issue: Volume:95 Page:11-18
ISSN:0952-3278
Container-title:Prostaglandins, Leukotrienes and Essential Fatty Acids
language:en
Short-container-title:Prostaglandins, Leukotrienes and Essential Fatty Acids

Author:

Appleton K.M.,Grippo A.J.,Beltz T.G.,Johnson A.K.

Funder

the Queen׳s University of Belfast, Belfast

NIH

Publisher

Elsevier BV

Subject

Cell Biology,Clinical Biochemistry

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4. Antidepressant-like effects of uridine and Omega-3 fatty acids are potentiated by combined treatment in rats;Carlezon;Biol. Psychiatry,2005

5. Phospholipid supplementation reverses behavioural and biochemical alterations induced by n-3polyunsaturated fatty acid deficiency in mice;Carrie;J. Lipid Res.,2000

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5. Omega-3 polyunsaturated fatty acids when administered to lactating rats modulate the behavior in rat pups exposed to neonatal stress induced by repeated saline administration;ZHurnal «Patologicheskaia fiziologiia i eksperimental`naia terapiia»;2017-06-07