Comparison of PEG/fractionated dextran and PEG/industrial grade dextran aqueous two-phase systems for the enzymic hydrolysis of starch
Author:
Publisher
Elsevier BV
Subject
Food Science
Reference23 articles.
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2. Pectinases partitioning in aqueous two-phase systems: an integration of the systems poly(ethylene glycol)/crude dextran and poly(ethylene glycol)/ammonium sulphate;Antov;Journal of the Serbian Chemical Society,2004
3. Technological aspects of extractive fermentation using aqueous two-phase systems;Banik;World Journal of Microbiology and Biotechnology,2003
4. Colorimetric method for determination of sugars and related substances;Dubois;Analytical Chemistry,1956
5. Enzymatic hydrolysis of soluble starch in a polyethylene glycol-dextran aqueous two-phase system;Hayashida;Journal of Fermentation and Bioengineering,1990
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