1. Muscle study with multispectral image analysis;Abouelkaram,2006
2. Image analysis study of the relationship between total collagen content and distribution of the perimysial connective network in muscle of bovines;Abouelkaram;Sciences des Aliments,2003
3. The relation between variable selection and data augmentation and method for prediction;Allen;Technometrics,1974
4. Über die refraktometrische Schell-fettbestimmung nach rudischer in Fleisch und Flesich-waren;Arneth;Fleischwirtschaft,1972
5. Two improved and simplified methods for the spectrophotomectric determination of hydroxipoline;Bergman;Analytical Chemistry,1963