Slow settling behaviour of soil nano-particles in water and synthetic sugarcane juice solutions

Author:

Bakir Hakan,Denman John A.,Doherty William O.S.ORCID

Funder

Queensland University of Technology

Publisher

Elsevier BV

Subject

Food Science

Reference33 articles.

1. Understanding flocculation properties of soil impurities present in the factory sugarcane supply;Bakir;J. Food Eng.,2016

2. Clay Minerals. Encyclopedia of Soil Science;Barton,2002

3. TOF-SIMS studies of surface chemistry of minerals subjected to flotation separation – a review;Chehreh Chelgani;Miner. Eng.,2014

4. Exploration of inorganic C and N assimilation by soil microbes with time-of-flight secondary ion mass spectrometry;Cliff;Appl. Environ. Microbiol.,2002

5. An overview on the chemistry of clarification of cane sugar juice;Doherty;Proc. Aust. Soc. Sugar Cane Technol.,1999

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