Time-resolved roasting-induced microstructural evolution of Arabica coffee beans from Brazil, Colombia, and Ethiopia captured using x-ray computed micro-tomography
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Published:2024-01
Issue:
Volume:361
Page:111733
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ISSN:0260-8774
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Container-title:Journal of Food Engineering
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language:en
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Short-container-title:Journal of Food Engineering
Author:
Ganju Eshan,
Chawla Kunal,
Yang SamuelORCID,
Chawla Nikhilesh