An RFID application in the food supply chain: A case study of convenience stores in Taiwan

Author:

Hong I-Hsuan,Dang Jr-Fong,Tsai Yi-Hsuan,Liu Chen-Shen,Lee Wang-Tsang,Wang Ming-Li,Chen Pei-Chun

Publisher

Elsevier BV

Subject

Food Science

Reference38 articles.

1. RFID smart tag for traceability and cold chain monitoring of foods: demonstration in an intercontinental fresh fish logistic chain;Abad;Journal of Food Engineering,2009

2. Assessing the Benefits of Auto-ID Technology in the Consumer Goods Industrial;Agarwal,2001

3. Handbook of the Logistic Distribution;Balakrishnan,1992

4. BBC News, 2009. Timeline: China milk scandal. Available from: (accessed 18.12.2009).

5. FMECA approach to product traceability in the food industry;Bertolini;Food Control,2006

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