Adsorption and desorption of eggplant peel anthocyanins on a synthetic layered silicate
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Published:2019-12
Issue:
Volume:262
Page:162-169
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ISSN:0260-8774
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Container-title:Journal of Food Engineering
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language:en
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Short-container-title:Journal of Food Engineering
Author:
Capello Cristiane,
Leandro Gabriel Coelho,
Maduro Campos Carlos Eduardo,
Hotza DachamirORCID,
Mattar Carciofi Bruno Augusto,
Valencia Germán AyalaORCID
Funder
CAPES
CNPq
Central
LCME
LCP
SEM
EDS
Cited by
41 articles.
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