Chemical profile and in vitro antibacterial potential of essential oils and hydrolat extracts from aerial parts of three wild species of Moroccan Thymus-Reference-Cited by-同舟云学术

Chemical profile and in vitro antibacterial potential of essential oils and hydrolat extracts from aerial parts of three wild species of Moroccan Thymus

Published:2022-11 Issue: Volume:18 Page:e01434
ISSN:2468-2276
Container-title:Scientific African
language:en
Short-container-title:Scientific African

Author:

Moukhles Abderrahman,Ellaghdach Anas,Driss Abdenbi Ben,Amrani Mohamed Amin El,Aghmiz Ali,Mansour Ahmed Ibn

Publisher

Elsevier BV

Subject

Pharmaceutical Science

Reference99 articles.

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4. Characterization of the volatile composition of essential oils of some Lamiaceae spices and the antimicrobial and antioxidant activities of the entire oils;Bozin;J. Agric. Food Chem.,2006

5. Thyme: The genus Thymus;Stahl-Biskup,2002

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