Consumer preference for eco-labelled aquaculture products in Vietnam

Author:

Xuan Bui Bich

Funder

Vietnam National Foundation for Science and Technology Development

Publisher

Elsevier BV

Subject

Aquatic Science

Reference60 articles.

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2. The multi-level environmental governance of Vietnamese aquaculture: global certification, National Standards, local cooperatives;Anh;J. Environ. Policy Plan.,2011

3. Certification standards for aquaculture products: bringing together the values of producers and consumers in globalised organic food markets;Bergleiter;J. Agric. Environ. Ethics,2015

4. Sustainable aquaculture: a review of existing certification programs;Bray;World Aquac.,2018

5. Consumer preferences for seafood attributes of wild-harvested and farm-raised products;Brayden;Aquac. Econ. Manag.,2018

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