Does the thermal component of warm water treatment inflict acute lesions on Atlantic salmon (Salmo salar)?

Author:

Moltumyr L.,Gismervik K.,Gu J.,Gåsnes S.K.,Kristiansen T.S.,Rønnestad I.,Nilsson J.,Stien L.H.

Funder

Norwegian Food Safety Authority

Institute of Marine Research

Norwegian Veterinary Institute

Publisher

Elsevier BV

Subject

Aquatic Science

Reference67 articles.

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2. Performance of Atlantic Salmon Following Simulated Thermal Delousing with AQUI-S® Sedation, the Institute for Marine and Antarctic Studies;Adams,2019

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4. Rapid temperature-dependent wound closure following adipose fin clipping of Atlantic salmon Salmo salar L;Andrews;J. Fish Dis.,2015

5. The role of the pectoral fins in station-holding of Atlantic salmon parr (Salmo salar L.);Arnold;J. Exp. Biol.,1991

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