Dietary supplementation of astaxanthin enhances hemato-biochemistry and innate immunity of Asian seabass, Lates calcarifer (Bloch, 1790)-Reference-Cited by-同舟云学术

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Dietary supplementation of astaxanthin enhances hemato-biochemistry and innate immunity of Asian seabass, Lates calcarifer (Bloch, 1790)

Published:2019-10 Issue: Volume:512 Page:734339
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Lim Keng Chin,Yusoff Fatimah Md.,Shariff Mohamed,Kamarudin Mohd. Salleh,Nagao Norio

Funder

Science and Technology Research Partnership for Sustainable Development

Ministry of Higher Education, Malaysia

Publisher

Elsevier BV

Subject

Aquatic Science

Reference73 articles.

1. Immune response of fish to bacterial infections;Adedeji;Researcher,2013

2. Growth performance and lysozyme activity of rainbow trout fingerlings fed with vitamin E and selenium, marjoram (Origanum spp.), and ajwain (Trachyspermum ammi) extracts;Ali;J. Appl. Anim. Res.,2018

3. Effects of astaxanthin and Dunaliella salina on skin carotenoids, growth performance and immune response of Astronotus ocellatus;Alishahi;Aquac. Int.,2015

4. Effects of dietary β-carotene on the immune response of rainbow trout Oncorhynchus mykiss;Amar;Fish. Sci.,2000

5. Resistance of rainbow trout Oncorhynchus mykiss to infectious hematopoietic necrosis virus (IHNV) experimental infection following ingestion of natural and synthetic carotenoids;Amar;Aquaculture,2012

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