Effects of supplemental dietary l-carnitine and bile acids on growth performance, antioxidant and immune ability, histopathological changes and inflammatory response in juvenile black seabream (Acanthopagrus schlegelii) fed high-fat diet-Reference-Cited by-同舟云学术

Effects of supplemental dietary l-carnitine and bile acids on growth performance, antioxidant and immune ability, histopathological changes and inflammatory response in juvenile black seabream (Acanthopagrus schlegelii) fed high-fat diet

Published:2019-04 Issue: Volume:504 Page:199-209
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Jin Min,Pan Tingting,Cheng Xin,Zhu Ting Ting,Sun Peng,Zhou Fan,Ding Xueyan,Zhou QiCun^ORCID

Funder

National Natural Science Foundation of China

Natural Science Foundation of Ningbo

Key Research Program of Zhejiang Province of China

Zhejiang Aquaculture Nutrition & Feed Technology Service Team

Ningbo University

Publisher

Elsevier BV

Subject

Aquatic Science

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