Mechanical processing of Phaeodactylum tricornutum and Tetraselmis chui biomass affects phenolic and antioxidant compound availability, nutrient digestibility and deposition of carotenoids in Atlantic salmon-Reference-Cited by-同舟云学术

Mechanical processing of Phaeodactylum tricornutum and Tetraselmis chui biomass affects phenolic and antioxidant compound availability, nutrient digestibility and deposition of carotenoids in Atlantic salmon

Published:2023-05 Issue: Volume:569 Page:739395
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Sørensen Mette,Kousoulaki Katerina,Hammerø Renate,Kokkali Marialena,Kleinegris Dorinde,Marti-Quijal Francisco J.,Barba Francisco J.,Palihawadana Anjana Mahesh,Egeland Einar Skarstad,Johnsen Chris Andre,Romarheim Odd Helge,Bisa Saraswathy,Kiron Viswanath

Funder

Norges Forskningsråd

Publisher

Elsevier BV

Subject

Aquatic Science

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