Variation in cultured pearl quality traits in relation to position of saibo cutting on the mantle of black-lipped pearl oyster Pinctada margaritifera
Author:
Funder
Direction des Ressources Marines et Minières
Publisher
Elsevier BV
Subject
Aquatic Science
Reference33 articles.
1. Cultured pearls-production and quality;Alagarswami,1987
2. Correlations between cultured pearl size parameters and PIF-177 biomarker expression in Pinctada margaritifera families reared in two contrasting environments;Blay;Estuar. Coast. Shelf Sci.,2016
3. Cultured pearl farming and production in the Federated States of Micronesia;Cartier;Gems Gemnol.,2013
4. Insights into shell deposition in the Antarctic bivalve Laternula elliptica: gene discovery in the mantle transcriptome using 454 pyrosequencing;Clark;BMC Genomics,2010
5. Comparison of harvested rate and nacre deposition parameters between cultured pearls issued from initial graft and second nucleus insertion in P. margaritifera;Demmer;Aquac. Res.,2016
Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Influence of geographical origin and shell positions on nacre color and thickness in mabé pearl oysters Pteria penguin;Aquaculture;2024-06
2. How the mantle location from which saibo is cut affects cultured Pinctada fucata martensii pearl quality;Aquaculture International;2023-09-12
3. The influence of water temperature, salinity and food availability on nacre deposition rates in shells and pearls of Japanese and hybrid pearl oyster, Pinctada fucata ( );Aquaculture;2020-11
4. Relationship of the orange tissue morphotype with shell and pearl colouration in the mollusc Pinctada margaritifera;Scientific Reports;2019-03-26
5. The pearl oyster (Pinctada margaritifera) aquaculture in French Polynesia and the indirect impact of long-distance transfers and collection-culture site combinations on pearl quality traits;Aquaculture Reports;2019-03
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