In vitro digestion comparison from fish and poultry by-product meals from simulated digestive process at different times of the Pacific Bluefin tuna, Thunnus orientalis-Reference-Cited by-同舟云学术

In vitro digestion comparison from fish and poultry by-product meals from simulated digestive process at different times of the Pacific Bluefin tuna, Thunnus orientalis

Published:2016-05 Issue: Volume:458 Page:187-194
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Castillo-Lopez Ezequias,Espinoza-Villegas Rosa Elena,Viana María Teresa

Funder

Universidad Autonóma de Baja California

Publisher

Elsevier BV

Subject

Aquatic Science

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4. Dietary protein and lipid requirements for the Pacific Bluefin tuna Thunnus orientalis juvenile;Biswas;Aquaculture,2009

5. A rapid method for total lipid extraction and purification;Bligh;Can. J. Biochem. Physiol.,1959

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