Evaluation of genetically-improved (glandless) and genetically-modified low-gossypol cottonseed meal as alternative protein sources in the diet of juvenile southern flounder Paralichthys lethostigma reared in a recirculating aquaculture system-Reference-Cited by-同舟云学术

Evaluation of genetically-improved (glandless) and genetically-modified low-gossypol cottonseed meal as alternative protein sources in the diet of juvenile southern flounder Paralichthys lethostigma reared in a recirculating aquaculture system

Published:2018-03 Issue: Volume:489 Page:36-45
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Alam M.S.,Watanabe W.O.,Carroll P.M.,Gabel J.E.,Corum M.A.,Seaton P.,Wedegaertner T.C.,Rathore K.S.,Dowd M.K.

Funder

Cotton Inc.

Publisher

Elsevier BV

Subject

Aquatic Science

Reference54 articles.

1. Assessment of reference amino acid pattern for diet of juvenile red sea bream, Pagrus major;Alam;Aquac. Int.,2005

2. Effect of different dietary protein and lipid levels on growth performance and body composition of juvenile southern flounder (Paralichthys lethostigma) reared in recirculating aquaculture system;Alam;J. World Aquacult. Soc.,2009

3. Effects of replacement of menhaden fish meal protein by solvent-extracted soybean meal protein supplemented with or without l-methionine and l-lysine in the diet of juvenile southern flounder;Alam;N. Am. J. Aquac.,2011

4. Full replacement of menhaden fish meal protein by low-gossypol cottonseed flour protein in the diet of juvenile black sea bass, Centropristis striata;Anderson;Aquaculture,2016

5. Official Methods of Analysis of the Association of Official Analytical Chemists;AOAC,2000

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