Conjugated linoleic acid in diets for juvenile Atlantic salmon (Salmo salar); effects on fish performance, proximate composition, fatty acid and mineral content-Reference-Cited by-同舟云学术

Conjugated linoleic acid in diets for juvenile Atlantic salmon (Salmo salar); effects on fish performance, proximate composition, fatty acid and mineral content

Published:2004-08 Issue:1-4 Volume:237 Page:365-380
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Berge Gerd Marit,Ruyter Bente,Åsgård Torbjørn

Publisher

Elsevier BV

Subject

Aquatic Science

Reference42 articles.

1. Conjugated linoleic acid (CLA) in lipids of fish tissues;Ackman,1999

2. A. Growth, body-fat deposition, nitrogen excretion and efficiencies of nutrient utilization in broiler-chicks fed low-protein diets supplemented with amino acids, conjugated linoleic acid or an α-glucosidase inhibitor;Aletor;Arch. Geflügelkd.,2001

3. Feitt i fôr til laks i ferskvatn;Åsgård;Norsk Fiskeoppdrett,1999

4. Dietary phosphorus requirement of juvenile Atlantic salmon, Salmon salar L;Åsgård;Aquac. Nutr.,1997

5. Growth rate estimates for cultured Atlantic salmon and rainbow trout;Austreng;Aquaculture,1987

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