Effects of partial replacement of fishmeal with Spirulina platensis powder and addition of Spirulina platensis polysaccharide on growth, nutrition, antioxidant capacity and gut microbiota of Micropterus salmoides-Reference-Cited by-同舟云学术

Effects of partial replacement of fishmeal with Spirulina platensis powder and addition of Spirulina platensis polysaccharide on growth, nutrition, antioxidant capacity and gut microbiota of Micropterus salmoides

Published:2024-05 Issue: Volume:586 Page:740802
ISSN:0044-8486
Container-title:Aquaculture
language:en
Short-container-title:Aquaculture

Author:

Zhang Wenqi,Deng Yongyan,Yang Zixin,Kong Qing,Liu Peiqin,Liao Hongping,Tang Huijuan

Funder

Guangzhou Municipal Science and Technology Bureau

Publisher

Elsevier BV

Reference65 articles.

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2. Effect of replacing fishmeal with Spirulina spp. on carcass chemical composition of common carp Cyprinus carpio L;Abdulrahman;Iraqi J. Veterinary Sci.,2014

3. Selenium nanoparticles and Spirulina alleviate growth performance, hemato-biochemical, immune-related genes, and heat shock protein in nile tilapia (Oreochromis niloticus);Al Deriny;Biol. Trace Elem. Res.,2020

4. Nutritional applications of species of Spirulina and Chlorella in farmed fish: a review;Alagawany;Aquaculture,2021

5. Deltamethrin-induced oxidative stress and biochemical changes in tissues and blood of catfish (Clarias gariepinus): antioxidant defense and role of alpha-tocopherol;Amin;BMC Vet. Res.,2012

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