The beneficial role of edible mushrooms in human health

Author:

Roncero-Ramos Irene,Delgado-Andrade Cristina

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Food Science

Reference57 articles.

1. Therapeutic potential of mushrooms in preventing and ameliorating hypertension;Yahaya;Trends Food Sci. Technol.,2014

2. FAO (Food and Agriculture Organizations): World Mushrooms & Truffles: Production. United Nations, FAOStat; 1961–2014.

3. Diversity, nutritional composition and medicinal potential of Indian mushrooms: a review;Thatoi;Afr. J. Biotechnol.,2014

4. The role of edible mushrooms in health: evaluation of the evidence;Roupas;J. Funct. Foods,2012

5. Medicinal mushroom science: current perspectives, advances, evidences, and challenges;Wasser;Biomed. J.,2014

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