The Effect of Prolonged Standing on Touch Sensitivity Threshold of the Foot: A Pilot Study-Reference-Cited by-同舟云学术

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The Effect of Prolonged Standing on Touch Sensitivity Threshold of the Foot: A Pilot Study

Published:2012-02 Issue:2 Volume:4 Page:117-122
ISSN:1934-1482
Container-title:PM&R
language:en
Short-container-title:PM&R

Author:

Wiggermann Neal E.,Werner Robert A.,Keyserling W. Monroe

Funder

Centers for Disease Control and Prevention/National Institute for Occupational Safety and Health

Publisher

Wiley

Subject

Neurology (clinical),Neurology,Rehabilitation,Physical Therapy, Sports Therapy and Rehabilitation

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1016/j.pmrj.2011.11.002/fullpdf

Reference18 articles.

1. The pathophysiology of chronic pain: Increased sensitivity to low threshold Ab-fibre inputs;Woolf;Curr Opin Neurobiol,1994

2. The independent contributions of diabetic neuropathy and vasculopathy in foot ulceration;McNeely;Diabetes Care,1995

3. Causal pathways to amputation: Basis for prevention;Pecoraro;Diabetes Care,1990

4. The repeatability of testing with Semmes-Weinstein Monofilaments;Bell-Krotoski;J Hand Surg,1987

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1. Validity and Reliability of Criteria for Plantar Sensation Assessment Using Semmes–Weinstein Monofilament as a Clinically Usable Index;International Journal of Environmental Research and Public Health;2022-10-28

2. The Effect of Standing Mats on Biomechanical Characteristics of Lower Limbs and Perceived Exertion for Healthy Individuals during Prolonged Standing;Applied Bionics and Biomechanics;2022-07-30

3. Assessment of Lingual Tactile Sensitivity in Children and Adults: Methodological Suitability and Challenges;Foods;2020-11-03

4. Normative data for cutaneous threshold and spatial discrimination in the feet;Muscle & Nerve;2017-04-01

5. Eating Capability Assessments in Elderly Populations;Nutrition and Functional Foods for Healthy Aging;2017

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