Experimental characterization of airflow within a pallet of product generating heat: Application for cheese product
Author:
Publisher
Elsevier BV
Subject
Mechanical Engineering,Building and Construction
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1. Interactions between Package Design, Airflow, Heat and Mass Transfer, and Logistics in Cold Chain Facilities for Horticultural Products;Energies;2022-11-18
2. Is there a systematic hidden 'hot spot' in refrigerated containers filled with fresh food in ventilated packaging?;Trends in Food Science & Technology;2022-11
3. Cold chain break detection and analysis: Can machine learning help?;Trends in Food Science & Technology;2021-06
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