1. Extension Toxicology Network (EXTOXNET) Pesticide Information Profiles. Cornell University, Oregon State University, University of Idaho, University of California-Davis and Institute for Environmental Toxicology, Michigan State University, 1996. http://ace.orst.edu/info/extoxnet/pips/ghindex.html.
2. Fungicides and related compounds;Edwards,1991
3. EPA: Pesticides-2000/2001 Pesticide Sales and Usage Report Biological and analysis division Office of pesticide programs, Washington, 2002. http://www.epa.gov/oppbead1/pestsales/01pestsales/sales2001.html.
4. Vademecum de productos fitosanitarios y nutricionales;de Liñan,2000
5. Determination of Dithiocarbamate Fungicide Residues in Food by a Spectrophotometric Method Using a Vertical Disulfide Reaction System