Author:
Rezaei Omid,Mehrgan Mehdi Shamsaie,Paknejad Hamed
Subject
Animal Science and Zoology,Aquatic Science
Reference82 articles.
1. Dietary garlic and chitosan enhanced the antioxidant capacity, immunity, and modulated the transcription of HSP70 and Cytokine genes in Zearalenone-intoxicated European seabass;Abdel-Tawwab;Fish. Shellfish Immunol.,2021
2. Benefits of dietary butyric acid, sodium butyrate, and their protected forms in aquafeeds: a review;Abdel-Latif;Rev. Fish. Sci. Aquac.,2020
3. The effects of microencapsulated garlic (Allium sativum) extract on growth performance, body composition, immune response and antioxidant status of rainbow trout (Oncorhynchus mykiss) juveniles;Adineh;J. Appl. Anim. Res.,2020
4. Dietary licorice (Glycyrrhiza glabra) improves growth, lipid metabolism, antioxidant and immune responses, and resistance to crowding stress in common carp, Cyprinus carpio;Adineh;Aquac. Nutr.,2021
5. Benefits of dietary polyphenols and polyphenol-rich additives to aquatic animal health: an overview;Ahmadifar;Rev. Fish. Sci. Aquac.,2021