Characterization and mode of action of a purified bacteriocin from the oral bacterium Streptococcus mutans Rm-10
Author:
Publisher
Elsevier BV
Subject
Cell Biology,General Dentistry,General Medicine,Otorhinolaryngology
Reference26 articles.
1. Purification of a streptococcal bacteriocin (viridin B) and its separation from alpha-hemolysin;Apelgren;Antimicrob. Ag. Chemother.,1979
2. Presence of various types of non-hemolytic streptococci in dental plaque and in other site of the oral cavity in man;Carlsson;Odont. Revy,1967
3. Productions of bacteriocins in a liquid medium by Streptococcus mutans;Delisle;Antimicrob. Ag. Chemother.,1975
4. Activity of two Streptococcus mutans bacteriocins in the presence of saliva, levan, and dextran;Delisle;Infect. Immun.,1976
5. Purification and chemical analysis of a bacteriocin from the oral bacterium Streptococcus mutans Rm-10;Fukushima;Archs oral Biol.,1982
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