Dietary knowledge, preferences and behaviors in Ramadan among Muslim patients with type 2 diabetes-Reference-Cited by-同舟云学术

Dietary knowledge, preferences and behaviors in Ramadan among Muslim patients with type 2 diabetes

Published:2020-12 Issue: Volume:170 Page:108474
ISSN:0168-8227
Container-title:Diabetes Research and Clinical Practice
language:en
Short-container-title:Diabetes Research and Clinical Practice

Author:

Hsu Yi-Tien,Chen Hsin-Jen,Yufika Amanda,Zufry Hendra

Funder

Universitas Syiah Kuala

Ministry of Health and Welfare

Ministry of Science and Technology, Taiwan

National Yang-Ming University

Publisher

Elsevier BV

Subject

Endocrinology,General Medicine,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference26 articles.

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2. Effect of Ramadan fasting on anthropometric parameters and food consumption in 276 type 2 diabetic obese women;Khaled;Int J Diabetes Dev Ctries,2009

3. Fasting during Ramadan and Associated Changes in Glycaemia, Caloric Intake and Body Composition with Gender Differences in Singapore;Yeoh;Ann Acad Med Singap,2015

4. Effect of fasting in Ramadan on body composition and nutritional intake: a prospective study;Norouzy;J Hum Nutr Diet,2013

5. The effects of Ramadan fasting on blood lipid levels;Temizhan;Am J Med,2000

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