Influence of environmental conditions on the expression of virulence factors byListeria monocytogenesand their use in species identification

Author:

Lemes-Marques Eneida G.,Yano Tomomasa

Publisher

Oxford University Press (OUP)

Subject

Genetics,Molecular Biology,Microbiology

Reference26 articles.

1. [1] Doyle, M.E. Virulence characteristics of Listeria monocytogenes, 2001, University of Wisconsin-Madison, Food Research Institute, Madison, WI, FRI Briefings, 13 p.

2. Différenciation biochimique des groupes génomiques de L. monocytogenes (sensu lato);Rocourt;Ann. Microbiol. (Inst. Pasteur),1983

3. Phosphatidylinositol-specific phospholipase C activity as a marker to distinguish between pathogenic and nonpathogenic Listeria species;Notermans;Appl. Environ. Microbiol.,1991

4. Taxonomic note: a proposal for reviewing the interpretation of the CAMP reaction between Listeria monocytogenes and Rhodococcus equi;Fernández-Garayzabal;Int. J. Syst. Bacteriol.,1996

5. Revision of the validity of CAMP tests for Listeria identification. Proposal of an alternative method for the determination of haemolytic activity by Listeria strains;Vázquez-Boland;Acta Microbiol. Hung.,1990

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