Abrusoside e, a further sweet-tasting cycloartane glycoside from the leaves of Abrus precatorius
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference9 articles.
1. Novel Highly Sweet Secodammarane Glycosides from Pterocarya paliurus
2. Tropical plants with unusual taste properties
3. Abrusoside A: a new type of highly sweet triterpene glycoside
4. Abrusosides A-D, Four Novel Sweet-Tasting Triterpene Glycosides from the leaves of Abrus precatorius
5. Sweet-Tasting Triterpene Glycoside Constituents ofAbrus fruticulosus1
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2. A Review on Phytochemical and Pharmacological Study of Herbal Medicinal Plant: <i>Abrus precatorious</i>;International Journal of Newgen Research in Pharmacy & Healthcare;2023-12-30
3. The traditional uses, phytochemistry and pharmacology of Abrus precatorius L.: A comprehensive review;Journal of Ethnopharmacology;2022-10
4. UPLC-MS fingerprints, phytochemicals and quality evaluation of flavonoids from Abrus precatorius leaves;Journal of Food Composition and Analysis;2022-07
5. Triterpenoids;Alternative Sweet and Supersweet Principles;2022
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