Quercetin 3,7,4′-triglucoside formation from quercetin by Vitis hybrid cell cultures
Author:
Publisher
Elsevier BV
Subject
Horticulture,Plant Science,Molecular Biology,General Medicine,Biochemistry
Reference19 articles.
1. Glucosylation of salicyl alcohol in cultured plant cells
2. Biotransformations of Quercetin and Apigenin by a Cell Suspension Culture ofCannabis sativa
3. Glycosylation of 2-phenylpropionic acid and its ethyl ester in suspension cultures of Nicotiana tabacum, Dioscoreophyllum cumminsii and Aconitum japonicum☆
4. Glucosylation of phenolic compounds by plant cell cultures
5. Glycosilation of Terpenols and Aromatic Alcohols by Cell Suspension Cultures of Peppermint (Mentha piperita L.)
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