Development of a new Biot number and lag factor correlation for drying applications
Author:
Publisher
Elsevier BV
Subject
Fluid Flow and Transfer Processes,Mechanical Engineering,Condensed Matter Physics
Reference33 articles.
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3. Comparison of two methods of estimation of the effective moisture diffusivity from drying data;Karathanos;J. Food Sci.,1990
4. Review of thin-layer drying and wetting equations;Jayas;Drying Technol.,1991
5. Moisture diffusivity data compilation in foodstuffs;Zogzas;Drying Technol.,1996
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