Long-term effects of fish oil on lipoprotein subfractions and low density lipoprotein size in non-insulin-dependent diabetic patients with hypertriglyceridemia-Reference-Cited by-同舟云学术

Long-term effects of fish oil on lipoprotein subfractions and low density lipoprotein size in non-insulin-dependent diabetic patients with hypertriglyceridemia

Published:1999-10 Issue:2 Volume:146 Page:361-367
ISSN:0021-9150
Container-title:Atherosclerosis
language:en
Short-container-title:Atherosclerosis

Author:

Patti L,Maffettone A,Iovine C,Di Marino L,Annuzzi G,Riccardi G,Rivellese Angela A

Publisher

Elsevier BV

Subject

Cardiology and Cardiovascular Medicine

Reference45 articles.

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4. Eicosapentaenoic acid in serum phospholipids relates to a less atherogenic lipoprotein profile in subjects with familial hypercholesterolemia;The Journal of Nutritional Biochemistry;2013-09

5. Effect of fish oil supplementation on serum triglycerides, LDL cholesterol and LDL subfractions in hypertriglyceridemic adults;Nutrition, Metabolism and Cardiovascular Diseases;2013-04