Longer ensilage time improve rumen fermentation of high moisture – High-tannin sorghum grain-Reference-Cited by-同舟云学术

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Longer ensilage time improve rumen fermentation of high moisture – High-tannin sorghum grain

Published:2023-12 Issue: Volume:14 Page:100727
ISSN:2666-1543
Container-title:Journal of Agriculture and Food Research
language:en
Short-container-title:Journal of Agriculture and Food Research

Author:

García y Santos Carmen^ORCID,Bettucci Lina,Britos Alejandro^ORCID,Cajarville Cecilia^ORCID

Funder

Universidad de la República Uruguay

Comisión Sectorial de Investigación Científica

Publisher

Elsevier BV

Subject

Agricultural and Biological Sciences (miscellaneous),Agronomy and Crop Science,Food Science

Reference32 articles.

1. Perfil del sorgo;De Bernardi,2019

2. Sorghum: a bundle of opportunities in the 21st century;Visarada,2019

3. Mycoflora compositions of sorghum (sorghum bicolor L. Moench) grains from eastern region of Kenya;Machio;J. Agric. Environ. Int. Dev.,2016

4. Factors affecting starch digestibility with special emphasis on sorghum and corn;Rooney;J. Anim. Sci.,1986

5. Analysis of condensed tannins: a review;Schofield;Anim. Feed Sci. Technol.,2001

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