Screening and identification of antibacterial components in Artemisia argyi essential oil by TLC–direct bioautography combined with comprehensive 2D GC × GC-TOFMS

Author:

Wen Weiyi,Xiang Haiping,Qiu Huiyun,Chen Jianwei,Ye Xuemin,Wu Lin,Chen Zhiqiang,Tong ShengqiangORCID

Publisher

Elsevier BV

Reference39 articles.

1. TLC bioautography-guided isolation of antioxidants from fruit of Perilla frutescens var. acuta, Lwt-Food;Gu;Sci. Technol.,2009

2. Separation and detection of apricot leaf triterpenes by high-performance thin-layer chromatography combined with direct bioautography and mass spectrometry;Moricz;J. Chromatogr. A,2022

3. High-performance thin-layer chromatography - antibacterial assay first reveals bioactive clerodane diterpenes in giant goldenrod (Solidago gigantea Ait.);Baglyasa;J. Chromatogr. A,2022

4. Antifungal activity of Brazilian red propolis extract and isolation of bioactive fractions by thin-layer chromatography-bioautography;Dudoit;Food Chem.,2020

5. Rapid analytical approach for bioprofiling compounds with radical scavenging and antimicrobial activities from seaweeds;Ristivojevic;Food Chem.,2021

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