Metabolic profiling of transgenic rice with cryIAc and sck genes: An evaluation of unintended effects at metabolic level by using GC-FID and GC

Metabolic profiling of transgenic rice with cryIAc and sck genes: An evaluation of unintended effects at metabolic level by using GC-FID and GC–MS

Published:2009-03 Issue:8-9 Volume:877 Page:725-732
ISSN:1570-0232
Container-title:Journal of Chromatography B
language:en
Short-container-title:Journal of Chromatography B

Author:

Zhou Jia,Ma Chenfei,Xu Honglin,Yuan Kailong,Lu Xin,Zhu Zhen,Wu Yongning,Xu Guowang

Publisher

Elsevier BV

Subject

Cell Biology,Clinical Biochemistry,Biochemistry,General Medicine,Analytical Chemistry

Reference48 articles.

1. The Safety of Genetically Modified Foods Produced through Biotechnology

2. FAO/WHO, Safety aspects of genetically modified foods of plant origin, Report of a Joint FAO/WHO Expert Consultation on Foods Derived from Biotechnology, Geneva, Switzerland, Food and Agriculture Organization of the United Nations and World Health Organization, Rome, Italy, 2000.

3. Safety Evaluation of Foods Derived by Modern Biotechnology: Concepts and Principles;OECD,1993

4. Accumulation of menaquinones with incompletely reduced side chains and loss of -tocopherol in rice mutants with alternations in the chlorophyll moiety

5. Assessing the potential for unintended effects in genetically modified potatoes perturbed in metabolic and developmental processes. Targeted analysis of key nutrients and anti-nutrients

Cited by 86 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Development of a GC-FID method for quantitative characterisation of polyglycerols in polyglycerol polyricinoleate (PGPR) present in a lipid matrix;Food Additives & Contaminants: Part A;2024-03-20

2. Analysis of the Unintended Effects of the Bacillus thuringiensis Insecticidal Protein in Genetically Modified Rice Using Untargeted Transcriptomics;Processes;2023-11-09

3. Comparative Nutritional Assessment and Metabolomics of a WRKY Rice Mutant with Enhanced Germination Rates;Agronomy;2023-04-18

4. Metabolomics and Transcriptomics Provide Insights into Lipid Biosynthesis in the Embryos of Walnut (Juglans regia L.);Plants;2023-01-24

5. Metabolomic Approaches to Study Nutritional Aspects in Cereal Crops;Biofortification in Cereals;2023