Vanillin as a product of ferulic acid biotransformation by the white-rot fungus Pycnoporus cinnabarinus I-937: Identification of metabolic pathways

Author:

Falconnier B.,Lapierre C.,Lesage-Meessen L.,Yonnet G.,Brunerie P.,Colonna-Ceccaldi B.,Corrieu G.,Asther M.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology,Bioengineering

Reference21 articles.

1. Fungal degradation of wood with special reference to lignin and lignin-related substances;Ander;Dissertation, Royal Institute of Technology, Stockholm, Sweden,1979

2. Vanillic acid metabolism by the white-rot fungus Sporotrichum pulverulentum;Ander;Arch. Microbiol.,1980

3. Screening of fungi and bacteria for their ability to degrade insoluble, lignin-related aromatic compounds;Betts;Microbios,1988

4. Vanillic acid metabolism by selected soft-rot, brown-rot and white-rot fungi;Buswell;Arch. Microbiol.,1982

5. Purification and partial characterization of vanillate hydroxylase from Sporotrichum pulverulentum;Buswell;J. Chromatogr.,1981

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