1. School for Agriculture and Environmental Science, Central University of Technology: Free State, 1 President Brandt Street, Bloemfontein 9300, South Africa
2. Department of Microbial, Biochemical and Food Biotechnology, University of the Free State, Bloemfontein, South Africa
3. Department of Biotechnology and Food Technology, Tshwane University of Technology, Pretoria, South Africa
4. BCCM/LMG Bacteria Collection, Ghent University, K. L. Ledeganckstraat 35, Ghent B-9000, Belgium
5. Laboratorium of Microbiology, Ghent University, K. L. Ledeganckstraat 35, Ghent B-9000, Belgium