Biosynthesis of branched-chain amino acids is essential for effective symbioses between betarhizobia and Mimosa pudica-Reference-Cited by-同舟云学术

Biosynthesis of branched-chain amino acids is essential for effective symbioses between betarhizobia and Mimosa pudica

Published:2012-07-01 Issue:7 Volume:158 Page:1758-1766
ISSN:1350-0872
Container-title:Microbiology
language:en
Short-container-title:

Author:

Chen Wen-Ming¹,Prell Jurgen²,James Euan K.³,Sheu Der-Shyan⁴,Sheu Shih-Yi⁴

Affiliation:

1. Laboratory of Microbiology, Department of Seafood Science, National Kaohsiung Marine University, No. 142, Hai-Chuan Rd, Nan-Tzu, Kaohsiung City 811, Taiwan, ROC

2. Soil Ecology, Department of Botany, RWTH Aachen, 52056 Aachen, Germany

3. The James Hutton Institute, Invergowrie, Dundee DD2 5DA, UK

4. Department of Marine Biotechnology, National Kaohsiung Marine University, No. 142, Hai-Chuan Rd, Nan-Tzu, Kaohsiung City 811, Taiwan, ROC

Publisher

Microbiology Society

Subject

Microbiology

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3. Development of the Legume Root Nodule

4. Ralstonia taiwanensis sp. nov., isolated from root nodules of Mimosa species and sputum of a cystic fibrosis patient.

5. Nodulation of Mimosa spp. by the β-Proteobacterium Ralstonia taiwanensis

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