Pathogenic potential and genotypic diversity of Campylobacter jejuni: a neglected food-borne pathogen in Brazil-Reference-Cited by-同舟云学术

Pathogenic potential and genotypic diversity of Campylobacter jejuni: a neglected food-borne pathogen in Brazil

Published:2017-03-01 Issue:3 Volume:66 Page:350-359
ISSN:0022-2615
Container-title:Journal of Medical Microbiology
language:en
Short-container-title:

Author:

Frazão Miliane Rodrigues¹,Medeiros Marta Inês Cazentini²,Duque Sheila da Silva³,Falcão Juliana Pfrimer¹

Affiliation:

1. Departamento de Análises Clínicas, Toxicológicas e Bromatológicas, Faculdade de Ciências Farmacêuticas de Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, SP, Brazil

2. Instituto Adolfo Lutz de Ribeirão Preto, Ribeirão Preto, SP, Brazil

3. Fundação Oswaldo Cruz (Fiocruz), Instituto Oswaldo Cruz, Rio de Janeiro, RJ, Brazil

Publisher

Microbiology Society

Subject

Microbiology (medical),General Medicine,Microbiology

Reference68 articles.

1. Campylobacter jejuni Infections: Update on Emerging Issues and Trends

2. Campylobacter spp. as a Foodborne Pathogen: A Review

3. Role of environmental survival in transmission ofCampylobacter jejuni

4. The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2013;EFSA J,2015

5. Food safety,2015

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