Bifidobacterium aquikefiri sp. nov., isolated from water kefir-Reference-Cited by-同舟云学术

Bifidobacterium aquikefiri sp. nov., isolated from water kefir

Published:2016-03-01 Issue:3 Volume:66 Page:1281-1286
ISSN:1466-5026
Container-title:International Journal of Systematic and Evolutionary Microbiology
language:en
Short-container-title:

Author:

Laureys David¹²,Cnockaert Margo¹,De Vuyst Luc²,Vandamme Peter¹

Affiliation:

1. Laboratory of Microbiology, Department of Biochemistry and Microbiology, Faculty of Sciences, Ghent University,K. L., Ledeganckstraat 35, B-9000 Ghent,Belgium

2. Research Group of Industrial Microbiology and Food Biotechnology, Faculty of Sciences and Bioengineering Sciences, Vrije Universiteit Brussel,Pleinlaan 2, B-1050, Brussels,Belgium

Publisher

Microbiology Society

Subject

General Medicine,Ecology, Evolution, Behavior and Systematics,Microbiology

Reference24 articles.

1. Gapped BLAST and PSI-BLAST: a new generation of protein database search programs

2. The Family Bifidobacteriaceae

3. Safety of Probiotics That Contain Lactobacilli or Bifidobacteria

4. Classification of Alcaligenes faecalis-like isolates from the environment and human clinical samples as Ralstonia gilardii sp. nov.

5. Description of a new species, Bifidobacterium crudilactis sp. nov., isolated from raw milk and raw milk cheeses

Cited by 48 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Bifidobacterial Genome Editing for Potential Probiotic Development;Genome Editing in Bacteria (Part 1);2024-02-12

2. Bifidobacterium species viability in dairy-based probiotic foods: challenges and innovative approaches for accurate viability determination and monitoring of probiotic functionality;Frontiers in Microbiology;2024-02-02

3. An Insight into the Combination of Probiotics and their Implications for Human Health;Endocrine, Metabolic & Immune Disorders - Drug Targets;2024-01

4. The Impact of Production Techniques on the Physicochemical Properties, Microbiological, and Consumer’s Acceptance of Milk and Water Kefir Grain-Based Beverages;Fermentation;2023-12-20

5. Resistant starch utilization by Bifidobacterium, the beneficial human gut bacteria;Food Science and Biotechnology;2023-01-27