Optimization of Hot Water Extraction Process for Polysaccharides from <i>Schisandra </i><i>chinensis</i> Using Response Surface Methodology
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Published:2024
Issue:02
Volume:14
Page:313-322
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ISSN:2161-8976
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Container-title:Hans Journal of Biomedicine
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language:
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Short-container-title:HJBM
Publisher
Hans Publishers
Reference19 articles.
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3. The extraction, purification, structural features, bioactivities, and applications of Schisandra chinensis polysaccharides: A review
4. 司洲, 陈昊翔, 樊梓鸾. 五味子多糖提取、结构特征及生物活性研究进展[J]. 食品工业科技, 2024, 45(3): 1-9.
5. In Vitro Antioxidant activities and anti-diabetic effect of a polysaccharide from Schisandra sphenanthera in rats with type 2 diabetes