Author:
Beveridge RJ,Ford CW,Richards GN
Abstract
A pinitol galactoside
isolated from ethanol extracts of seeds of T. subterraneum
has been shown to be 1D-2-O-(α-D-galactopyranosyl)-4-O- methy-chiro-inosito (1). The structure is based on
successive periodate oxidation, borohydride reduction, hydrolysis and
acetylation (Smith degradation), yielding the tetraacetate of 2-O-methyl-L-xylitol.
The seeds of 39 pasture legumes from 13 different genera and 26 species have
been analysed by gas chromatography for (1), myo-inositol,
D-(+)- pinitol and galactinol.
Cited by
39 articles.
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