591. Effects of age, line and diet on the occurrence of white striping lesions in broiler breast muscle-Reference-Cited by-同舟云学术

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591. Effects of age, line and diet on the occurrence of white striping lesions in broiler breast muscle

Published:2022-12-31 Issue: Volume: Page:
ISSN:
Container-title:Proceedings of 12th World Congress on Genetics Applied to Livestock Production (WCGALP)
language:
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Author:

Fernandes L.T.¹,Peixoto J.O.¹²,Dal Pizzol M.S.³,Ibelli A.M.G.¹²,Morés M.A.Z.¹,Tavernari F.C.¹³,Coldebella A.¹,Cantão M.E.¹,Ledur M.C.¹³

Affiliation:

1. Embrapa Suínos e Aves, caixa postal 321, 89715-899, Concórdia, Santa Catarina, Brazil.

2. Programa de Pós-Graduação em Ciências Veterinárias, Universidade Estadual do Centro-Oeste, R. Salvatore Renna, 875, 85015-430, Guarapuava Paraná, Brazil.

3. Programa de Pós-Graduação em Zootecnia, UDESC-Oeste, Rua Beloni Trombeta Zanin, 680E, 89815-630 Chapecó, SC, Brazil.

Publisher

Wageningen Academic Publishers

Link

https://www.wageningenacademic.com/doi/pdf/10.3920/978-90-8686-940-4_591

Reference10 articles.

1. Kato T, Mastelini SM, Campos GFC, et al. 2019. Asian-Australas J Anim Sci. 32(7):1015–1026. http://doi.org/10.5713/ajas.18.050.

2. Pathological changes associated with white striping in broiler breast muscles

3. Genetic basis and identification of candidate genes for wooden breast and white striping in commercial broiler chickens

4. Relationship of runs of homozygosity with adaptive and production traits in a paternal broiler line

5. Histological Analysis and Gene Expression of Satellite Cell Markers in the Pectoralis Major Muscle in Broiler Lines Divergently Selected for Percent 4-Day Breast Yield

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