1. Department of Microbiology and Biochemistry of Dairy Products, Instituto de Productos Lácteos de Asturias (IPLA-CSIC), Paseo Río Linares s/n, 33300 Villaviciosa, Asturias, Spain.
2. Department of Functional Biology, Genetics Area, Faculty of Medicine, University of Oviedo, Julian Claveria 6, 33006 Oviedo, Asturias, Spain.
3. Diet, Microbiota and Health Group, Instituto de Investigación Sanitaria del Principado de Asturias (ISPA), Avda. Roma s/n, 33011 Oviedo, Asturias, Spain.