Monitoring the Stability of an Emulsion by High-Frequency Spectroscopy
Author:
Affiliation:
1. Utena Co., Ltd., Laboratory
2. Kanagawa University, Faculty of Science
Publisher
Springer Science and Business Media LLC
Subject
Analytical Chemistry
Link
http://www.jstage.jst.go.jp/article/analsci/19/5/19_5_757/_pdf
Reference17 articles.
1. ELEVATED TEMPERATURE AS AN ARTIFICIAL BREAKDOWN STRESS IN THE EVALUATION OF EMULSION STABILITY
2. Determining Mechanical Stability of Emulsions. A Rapid Quantitative Method
3. AN ULTRACENTRIFUGAL METHOD FOR THE QUANTITATIVE DETERMINATION OF EMULSION STABILITY1
4. The Effect of Varying Centrifugal Field and Interfacial Area on the Ultracentrifugal Stability of Emulsions1,2
5. TURBIDITY MEASUREMENTS AS A TECHNIQUE FOR EVALUATION OF WATER-IN-OIL EMULSION STABILITY
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1. Demulsification of crude oil emulsion by capacitative sensor system measurement: introduction to apparatus and methodology;Journal of Dispersion Science and Technology;2019-02-25
2. Time-Profile Measurement of an Emulsion Using Multiphoton Ionization Time-of-Flight Mass Spectrometry in Combination with a Microscope;Analytical Sciences;2016
3. Laser ionization/time-of-flight mass spectrometry for the direct analysis of emulsions;Anal. Methods;2014
4. Sensitive Detection of the Separation of Emulsion by High-Frequency Spectroscopy;BUNSEKI KAGAKU;2006
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