Wine Index of Salubrity and Health (WISH): an evidence-based instrument to evaluate the impact of good wine on well-being
Author:
Publisher
Informa UK Limited
Subject
Food Science
Cited by 4 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Ethnobotany of Zmeyovski pelin: A Traditional Artemisia-Flavored Wine from Bulgaria;Beverages;2024-06-26
2. An Overview on Flavor Extraction, Antimicrobial and Antioxidant Significance, and Production of Herbal Wines;ACS Omega;2024-04-02
3. Territorial Identities and Gastronomy Tourism in the South Danube Region;Handbook of Research on Innovation, Differentiation, and New Technologies in Tourism, Hotels, and Food Service;2023-06-30
4. Resveratrol: A Fair Race Towards Replacing Sulfites in Wines;Molecules;2020-05-20
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