Current and Future Strategies for the Diagnosis and Treatment of the Alpha-Gal Syndrome (AGS)
Author:
Publisher
Informa UK Limited
Subject
Pulmonary and Respiratory Medicine,Immunology and Allergy
Reference142 articles.
1. The History of Carbohydrates in Type I Allergy
2. Role and Mechanism of Galactose-Alpha-1,3-Galactose in the Elicitation of Delayed Anaphylactic Reactions to Red Meat
3. Evolution in primates by “Catastrophic‐selection” interplay between enveloped virus epidemics, mutated genes of enzymes synthesizing carbohydrate antigens, and natural anti‐carbohydrate antibodies
4. Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-α-1,3-galactose
5. Clinical spectrum of α-Gal syndrome: from immediate-type to delayed immediate-type reactions to mammalian innards and meat
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