Effects of Supplementary Multiple Probiotics or Single Probiotics on the Performance, Intestinal Microflora, Immune Response of Laying Hens and Broilers-Reference-Cited by-同舟云学术

Effects of Supplementary Multiple Probiotics or Single Probiotics on the Performance, Intestinal Microflora, Immune Response of Laying Hens and Broilers

Published:2010-03-31 Issue:1 Volume:37 Page:51-62
ISSN:1225-6625
Container-title:Korean Journal of Poultry Science
language:en
Short-container-title:Korean Journal of Poultry Science

Author:

Kim Chan-Ho,Woo Kyung-Chun,Kim Geun-Bae,Park Yong-Ha,Paik In-Kee

Publisher

The Korean Society of Poultry Science

Subject

General Medicine

Link

http://ocean.kisti.re.kr/downfile/crosscheck/ksps/JAKO201007049674633.pdf

Reference8 articles.

1. Gastric secretion and fermentation in the suckling pig

2. Effects of adherent Lactobacillus cultures on growth, weight of organs and intestinal microflora and volatile fatty acids in broilers

3. Immunochemical quantitation of antigens by single radial immunodiffusion

4. Nutrient retention and production parameters of Single Comb White Leghorn layers fed diets with varying crude protein levels and supplemented with direct-fed microbials

5. Effect of driedBacillus subtilisculture on growth, body composition and hepatic lipogenic enzyme activity in female broiler chicks

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4. Effect of probiotic 379D as an alternative to antibiotics for feed supplementation in broiler chickens;Journal of Biomedical Research;2015-03

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