GC-MS Analysis of Phytochemical Compounds in Syzygium polyanthum Leaves Extracted using Ultrasound-Assisted Method-Reference-Cited by-同舟云学术

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GC-MS Analysis of Phytochemical Compounds in Syzygium polyanthum Leaves Extracted using Ultrasound-Assisted Method

Published:2017-11-26 Issue:1 Volume:10 Page:110-119
ISSN:0975-3575
Container-title:Pharmacognosy Journal
language:
Short-container-title:PJ

Author:

Abd Rahim Erlena Nor Asmira,Ismail Azlini,Omar Muhammad Nor,Rahmat Umi Nadhirah,Wan Ahmad Wan Amir Nizam

Publisher

EManuscript Technologies

Subject

Drug Discovery,Pharmacology

Cited by 18 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Revisiting the nutritional and functional value and health-promoting potential of Syzygium species;Journal of Functional Foods;2024-07

2. The Effect of Surfactant Formulation and Salam Leaf Extract (Syzygium Polyanthum) on The Durability of Soybean Oil;BIO Web of Conferences;2024

3. Comparison Study for the Phytochemical Constituents of two Curcuma Species by GC-MS Technique;Oriental Journal Of Chemistry;2023-08-30

4. Anti-diabetic properties of traditional herbal concoction containing Eleutherine palmifolia (L.) Merr., Momordica charantia L., and Syzygium polyanthum (Wight.): a bibliometric analysis;Food Production, Processing and Nutrition;2023-07-10

5. Potential of Syzygnium polyanthum as Natural Food Preservative: A Review;Foods;2023-06-06

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