Protective Effect of Heat-Treated Cucumber (Cucumis sativus L.) Juice Against Lead-Induced Detoxification in Rat Model-Reference-Cited by-同舟云学术

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Protective Effect of Heat-Treated Cucumber (Cucumis sativus L.) Juice Against Lead-Induced Detoxification in Rat Model

Published:2017-01-10 Issue:1 Volume:51 Page:59-69
ISSN:0019-5464
Container-title:Indian Journal of Pharmaceutical Education and Research
language:
Short-container-title:IJPER

Author:

Bajpai Vivek Kumar,Kim Ji-Eun,Kang Sun Chul

Publisher

EManuscript Technologies

Subject

General Pharmacology, Toxicology and Pharmaceutics

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Nephroprotective Plants in <i>Ayurveda</i>: A Comprehensive Review;Journal of Natural Remedies;2024-06-30

2. Practical from home on drying operation module with cucumber as the sample;AIP Conference Proceedings;2023

3. Potential nephroprotective phytochemicals: Mechanism and future prospects;Journal of Ethnopharmacology;2022-01

4. Storage and heat processing affect flavors of cucumber juice enriched with plant extracts;International Journal of Vegetable Science;2020-06-18

5. Advances in hepatoprotective medicinal plants research;Bangladesh Journal of Pharmacology;2017-07-04

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